Подробная информация о продукции

Created with Pixso. Дом Created with Pixso. продукты Created with Pixso.
Еда подсластители
Created with Pixso.

Hydrolyzed Pea Protein Powder Pure White Vegetable Protein for Food Applications

Hydrolyzed Pea Protein Powder Pure White Vegetable Protein for Food Applications

Наименование марки: RENZE
Номер модели: Продовольственный класс
MOQ: 1000 килограммов
цена: CN¥7.86-9.28/kilograms
Подробная информация
Место происхождения:
Чжэцзян, Китай
Сертификация:
ISO
Тип хранения:
Сухое прохладное место
Спецификация:
25 кг/сумка
Срок годности:
2 года, 24 месяца
Производитель:
Рензе
Ингредиенты:
Белок
Содержание:
Белок
Адрес:
Чжэцзян
Инструкция для использования:
Пищевые ингредиенты
CAS №:
32221-81-1
Другие имена:
HVP
Млн:
C5H8NO4Na
Einecs №:
205-538-1
FEMA №:
3025
Тип:
Ароматизаторы
Появление:
светло -желтый
Название продукта:
Гидролизированные растительные белки
Оценка:
пищевой сорт
Приложение:
Еда добавить
Цвет:
Чистый Белый
Форма:
Порошковая форма
Упаковка:
25 кг/мешок
Продукт:
растительный белок
Характер продукции

Hot sale high quality Hydrolyzed Vegetable Protein powder

Product Description
Product name Hydrolyzed Vegetable Protein CAS NO. 100209-45-8
Purity 100% Other names HVP
Appearance Pale yellow powder Grade Food Grade
Water-solubility 100% Shape Compound Amino Acid Powder
Release Type Quick Source 100% Mineral Fertilizer
Nitrogen 20%min Amino Acid 60%min
Odor Savoury smell PH(2% solution) 7.1
Total Nitrogen 5.5% Amino Nitrogen 4.2%
NaCl 39% Moisture 4.5%
Ash 48.5% 3-Chloro-1,2-Propanediol ≤1.0
Lead (as Pb) ≤1.0mg/kg Total Plate Count <10000 CFU
E.Coli Negative  Salmonella Negative
Identification Meets the requirements QC  ISO,GMP,HACCP
Function

1. It contains characteristic aroma that plant protein includes, high content of amino acid, delicious taste, its flavour is strong, which can highlight the main aroma and foil, suppress bad odor.
2. It is more conducive to health,because it is close to the amino acid composition of the body and the content of chlorine propanol under standard of set limit.
3. Its adhesion is good, which is easy to measure.

Descripition

Hydrolyzed vegetable protein is the product that plant protein hydrolyzes under the acid catalysis. Its composition is mainly amino acids, so it is also called amino acid. It is mainly used for producting senior condiments, fortified food makings and the raw material of meat flavor.

Features

1. It can increase fresh, aromatic effect and give the mellow taste.

2. Its content of amino acid is high,it contains rich amino acids, peptide compounds, organic acids, and nucleotides, inorganic salt, trace elements, carbon hydration, etc. It can strengthen the food nutrition and delicious feeling and cover the peculiar smell.

3. It is suitable for microwave food, refrigerated canned food, fried food, high temperature, etc. It meets the strict requirements of modern food processing. 

 

 

 

Packaging & Shipping

25kg/bag or Customized packing

Delivery within 10 days after order confirmation

Hydrolyzed Pea Protein Powder Pure White Vegetable Protein for Food Applications 0 

Company Information

Jiaxing Renze with more than 10 years production experience and TOP 10 supplier of food ingredients, Amino Acids, Vitamins. We can Handle SGS, Commercial Inspection certificate and CIQ health Certificcate according to client's requst.

Hydrolyzed Pea Protein Powder Pure White Vegetable Protein for Food Applications 1 

Our Services

1.Free sample for test. before shipment.
2.Quality control before shipment .
3.Packing according to client's requirement.
4.Mixed container, we can mix different items in one container.
5.Prompt shipment with right shipping line .
6.Experienced in making D/P and L/C docs.

FAQ

Q1: What makes this hydrolyzed pea protein different from regular pea protein?
A1: Our hydrolyzed pea protein undergoes enzymatic hydrolysis, breaking down large protein molecules into smaller peptides for better solubility, faster absorption, and a smoother mouthfeel—ideal for beverages and nutritional products.

 

Q2: Is this product suitable for all diets?
A2: Yes. It’s 100% plant-based, non-GMO, allergen-free, and suitable for vegan, vegetarian, and lactose-intolerant consumers.

 

Q3: How can I use it in my product formulations?
A3: It blends easily into protein drinks, energy bars, bakery products, and plant-based meats, improving both nutrition and texture without affecting taste or color.

 

Q4: What does “pure white” mean for this protein powder?
A4: The powder has a clean, white appearance and neutral flavor, making it ideal for light-colored or delicately flavored food products.

 

Q5: How should I store it for best quality?
A5: Store in a cool, dry place away from sunlight and moisture. Proper storage keeps the powder fresh and stable for long-term use.

 

Q6: Why should I choose this protein from your Zhejiang factory?
A6: Our facility in Zhejiang uses advanced hydrolysis and purification technology to produce consistent, food-grade quality at competitive prices, backed by strict quality control and professional export experience.

Contact Details

Contact person: Rachel
Tel: 0086-573-83989698
Fax: 0086-573-83915769
Mobile/Whatsapp/Telegram/Viber: +86 13221317673
Website: www.jxrenze.cn
Email: sales18@food-navigator.cn

Hydrolyzed Pea Protein Powder Pure White Vegetable Protein for Food Applications 2