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hydrolysis Organic Vegan Pea Protein Powder Allergen Free cas 139-05-9

hydrolysis Organic Vegan Pea Protein Powder Allergen Free cas 139-05-9

Brand Name: RENZE
Model Number: nutrition enhancers
MOQ: 1000 kilograms
Price: CN¥7.14-14.28/kilograms
Detail Information
Place of Origin:
Zhejiang
Certification:
ISO
Storage Type:
Dry And Cool Place
Specification:
25kgs/bag
Shelf Life:
24 Months
Manufacturer:
RENZE
Ingredients:
Pea Protein Powder
Content:
Pea Protein Powder
Address:
Zhejiang
Instruction For Use:
Proteins
CAS No.:
139-05-9
Other Names:
Pea Protein Powder
MF:
C6H12NNaO3S
EINECS No.:
205-348-9
FEMA No.:
N/A
Type:
Nutrition Enhancers
Product Name:
Pea Protein Powder
Appearance:
Milk White Powder
Form:
Powdery
Grade:
Food Grade
Storage:
Cool Dry Place Protected
Package:
25kg/bag
Highlight:

Allergen Free vegan pea protein powder

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hydrolysis vegan pea protein powder

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hydrolysis organic pea protein powder

Product Description
Hydrolysis Organic Vegan Pea Protein Powder Allergen Free CAS 139-05-9
Attribute Value
Storage Type dry and cool place
Specification 25kgs/bag
Shelf Life 24 months
Manufacturer RENZE
Ingredients Pea Protein Powder
Content Pea Protein Powder
Address Zhejiang
Instruction for use proteins
CAS No. 139-05-9
Other Names Pea Protein Powder
MF C6H12NNaO3S
EINECS No. 205-348-9
FEMA No. N/A
Type Nutrition Enhancers
Product name Pea Protein Powder
Appearance Milk White powder
Form Powdery
Grade Food Grade
Storage Cool Dry Place Protected
Package 25kg/bag
RENZE 24-Month Stable Organic Pea Protein Clean-Label Allergen Free Formulations

RENZE Organic Pea Protein Powder - Premium Plant-Based Nutrition

Product Description:
RENZE Organic Pea Protein Powder is a high-quality, plant-based protein sourced from premium yellow peas. Through advanced hydrolysis technology, we deliver a highly digestible and nutrient-rich protein powder with a neutral taste and smooth texture. Ideal for sports nutrition, vegan diets, and functional food applications, our pea protein provides a complete amino acid profile to support muscle recovery and overall wellness.

Key Features
  • 100% Organic & Non-GMO - Certified organic, free from synthetic additives
  • High Protein Content - Over 80% protein per serving
  • Hydrolyzed for Better Absorption - Enhanced bioavailability and easy digestion
  • 24-Month Shelf Life - Superior stability for long-term storage
  • Allergen-Free & Vegan - No dairy, soy, or gluten--suitable for sensitive diets
  • Neutral Flavor & Solubility - Perfect for shakes, bars, and fortified foods
Applications
  • Sports & fitness supplements
  • Plant-based meat alternatives
  • Dairy-free protein shakes & smoothies
  • Healthy snacks & baked goods
Why Choose RENZE?
  • Sustainably sourced & eco-friendly production
  • Strict quality control for purity & safety
  • Customizable protein solutions for manufacturers
RENZE Pea Protein 80% - Product Specifications
Parameter Specification Testing Method
Protein Content ≥80% (Dry Basis) Kjeldahl/NIR
Moisture ≤8% GB 5009.3
Ash Content ≤6% GB 5009.4
Particle Size 80-100 mesh (180-150µm) Laser Diffraction
pH Value 6.5-7.5 (1:10 Solution) pH Meter
Solubility ≥85% (Native), ≥95% (Hydrolyzed) AOCS Ba 10-65
Heavy Metals ≤10ppm (Pb), ≤3ppm (As) ICP-MS
Microbiology Total Plate Count ≤10,000 CFU/g ISO 4833
E. coli Negative GB 4789.38
Salmonella Negative ISO 6579
Allergens Free from Dairy, Soy, Gluten ELISA
GMO Status Non-GMO (IP Certified) PCR Testing
Shelf Life 24 months (under dry, cool storage) Accelerated Stability Test
Additional Notes
  • Certifications: Organic (EU/USDA), ISO 9001, FSSC 22000
  • Packaging: 25kg/bag (or customized options available)
  • Storage: Keep sealed in a cool, dry place (<25°C, RH<65%)
RENZE Pea Protein - Application Guide
1. Food & Beverage Applications
  • Protein Shakes & Powders: Enhances protein content with smooth mouthfeel. Recommended usage: 15-25%
  • Plant-Based Meat Alternatives: Provides fibrous texture and binding properties. Recommended usage: 10-20%
  • Dairy Alternatives: Improves texture and nutrition in plant-based milk/yogurt. Recommended usage: 3-6%
  • Bakery Products: Boosts protein in breads, cookies, and snacks. Recommended usage: 5-15%
  • Nutrition Bars: Contributes to firm texture and protein fortification. Recommended usage: 15-30%
2. Specialized Applications
  • Sport Nutrition: Ideal for pre/post-workout supplements due to high digestibility
  • Weight Management: Provides satiety and lean protein for meal replacements
  • Senior Nutrition: Easily digestible protein source for age-related needs
  • Infant Formula: Hypoallergenic alternative to dairy-based proteins (specific grades only)
3. Technical Application Notes
  • Solubility: Requires high-shear mixing for optimal dispersion
  • pH Stability: Maintains functionality across wide pH range (3.0-8.0)
  • Heat Resistance: Stable at processing temperatures up to 140°C
  • Emulsification: Contributes to emulsion stability in dressings and spreads
Our service
  • Have exported for more than 15 years
  • Have professional employees and efficient management
  • Prompt shipment
  • Small quantity is welcomed
  • Have passed Kosher Halal, Haccp
  • The best and professional services
  • Best price and quality
FAQ
Q1: Can I have a sample order for test?

A: Sample needs 3-7 days, normally by DHL, UPS, small samples can be free of charge.

Q2: How about the Goods deliver time?

A: Normally mass production need 20-40 days by sea.

Q3: Do you have any MOQ for the products?

A: In Alibaba, 500 kgs-1 ton is available.

Q4: Is it OK to print my logo on the package?

A: yes, please confirm the package design before mass production.

Q5: Do you offer the Guarantee for the products?

A: Yes, we offer 1-2 years warranty to our products, and also offer the technical support in chocolate and cocoa products processing.

Certifications
hydrolysis Organic Vegan Pea Protein Powder Allergen Free cas 139-05-9 0
Packing & Delivery
hydrolysis Organic Vegan Pea Protein Powder Allergen Free cas 139-05-9 1