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High Purity Span 60 Multipurpose Emulsifier for Ice Cream Cosmetics & Pharmaceutical Applications

Brand Name:	RENZE
MOQ:	1000kg
Price:	USD2-5.8/KG
Payment Terms:	L/C,D/A,Western Union,T/T,D/P
Supply Ability:	9999TONS

Detail Information

Product Description

Detail Information

Place of Origin:

China

Certification:

Halal, Kosher, ISO

Packaging Details:

25KG/BAG

Supply Ability:

9999TONS

Highlight:

Span 60 emulsifier for ice cream

high purity Span 60 emulsifier

multipurpose emulsifier for cosmetics

Product Description

High Purity Span 60 Multipurpose Emulsifier

Sorbitan Monostearate (Span 60) is a premium non-ionic emulsifier and stabilizer ideal for ice cream, cosmetics, and pharmaceutical applications.

Product Overview

Sorbitan Monostearate (Span 60), CAS 1338-41-6, also known as E491, is a non-ionic, lipophilic emulsifier and stabilizer derived from sorbitol and stearic acid. This high-purity (≥98%) product appears as a creamy white waxy solid or powder with low HLB value (4.7), making it insoluble in water but soluble in oils and organic solvents.

Key Applications

Food Industry: Stabilizes ice cream, improves bread texture, prevents fat separation in chocolate
Cosmetics: Forms stable emulsions when combined with Tween series emulsifiers
Pharmaceuticals: Serves as emulsifier in ointments and topical preparations
Industrial: Used in agricultural pesticides and specialty coatings

Product Gallery

Technical Specifications

Parameter	Specification
Product Name	Sorbitan Monostearate (Span 60)
CAS Number	1338-41-6
EINECS Number	215-664-9
Food Additive Code	E491
Molecular Formula	C24H46O6
Molecular Weight	430.62 g/mol
Appearance	Creamy white waxy solid/powder
Purity	≥98%
HLB Value	4.7
Melting Point	52-56°C
Solubility	Insoluble in water, soluble in oil, ethanol
Grade	Food Grade, Cosmetic Grade, Industrial Grade
Packaging	25kg/50kg fiber drum, customizable
Storage	Cool, dry place, avoid moisture and high temperature
Shelf Life	24 months (unopened, proper storage)
Compliance	FCC, EC, USP, JECFA Standards

Frequently Asked Questions

What is Span 60 used for?

Span 60 is a versatile emulsifier and stabilizer widely used in food (ice cream, bakery, chocolate), cosmetics (creams, lotions), pharmaceuticals (ointments) and industry (pesticides, coatings). It is often combined with Tween series to adjust HLB value.

Is Span 60 safe for food and cosmetic use?

Yes. Span 60 is non-toxic and plant-derived. It has no skin irritation in recommended concentrations and is approved for food contact and cosmetic applications.

What is the difference between Span 60 and other Span series?

Span 60 has an HLB value of 4.7 (lipophilic), making it suitable for water-in-oil (W/O) emulsions. Span 20 (HLB 8.6) and Span 80 (HLB 4.3) have different hydrophilic-lipophilic balance, used for different emulsion types.

How to store Span 60 properly?

Store in a cool, dry and dark place, avoid moisture and high temperature. Unopened Span 60 can be stored for 24 months; seal tightly after opening and use within 3 months.

Can I get a sample before bulk order?

Yes. We provide free 10-50g samples for quality testing. You only need to bear the shipping cost.

What is the MOQ and shipping time?

MOQ is 1000 kgs. Bulk orders ≥1000kg: 3-5 weeks, with global fast shipping options.

Contact Information

For product samples, pricing, and technical specifications, please contact our sales representative.

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