| Brand Name: | RENZE |
| MOQ: | 100KG |
| Price: | USD3.45-5.85/KG |
| Payment Terms: | L/C,D/A,D/P,T/T,Western Union |
| Supply Ability: | 9999TONS |
Product Introduction
Our BCAA (Branched Chain Amino Acids) is fermented food-grade powder blended with L-Leucine, L-Isoleucine and L-Valine, mainstream ratio 2:1:1, customizable 4:1:1 as demand.
Produced by biological fermentation, non-GMO, high purity ≥99%, low impurity and low endotoxin. It accelerates muscle protein synthesis, relieves post-exercise soreness, delays fatigue and prevents muscle decomposition, widely used in sports drinks, fitness powder, capsules, tablets and weight management health supplements.
Our factory holds ISO22000, HACCP, HALAL, KOSHER certificates. Support 1kg small trial order & 25kg bulk drum packing, free test samples, full export documents including COA, MSDS, Certificate of Origin. Stable stock, fast delivery, one-stop raw material solution for global supplement brands and manufacturers.
Product Photo
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Product Specifications
| Test Item | Standard Specification |
|---|---|
| Product Name | BCAA Powder (Branched Chain Amino Acids) |
| CAS No. | L-Leucine:61-90-5; L-Isoleucine:73-32-5; L-Valine:72-18-4 |
| Appearance | White crystalline free-flowing powder |
| Standard Ratio | Leucine:Isoleucine:Valine = 2:1:1 |
| Total BCAA Content | ≥99.0% (HPLC Test) |
| L-Leucine | 48.0%–52.0% |
| L-Isoleucine | 23.0%–27.0% |
| L-Valine | 23.0%–27.0% |
| Grade | Food Grade / Nutraceutical Grade |
| Package | 25kg fiber drum |
| Shelf Life | 24 months under cool dry storage |
| Certificates | ISO22000, HACCP, HALAL, KOSHER, COA, MSDS |
Product Q&A
A: Regular stock is 2:1:1, we also support customized 4:1:1, 3:1:1 ratio according to your formula demand. Instant soluble BCAA granule is available too.
A: Yes, we provide 100–200g free samples, buyers only bear the shipping cost.
A: MOQ is bulk order 500kg. Stock goods deliver within 3–5 weeks.
A: All raw materials are biological fermented, non-GMO, no synthetic chemical synthesis, compliant with EU & US food safety standards.
Contact person
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