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Alkalized Cocoa Powder Low Fat &High Fat for Bakery Beverage & Candy Making

MOQ:	1000 kg
Preis:	USD2.5-4.8/KG
Zahlungsbedingungen:	T/t, d/p, d/a, l/c
Versorgungsfähigkeit:	9999tons

Ausführliche Information

Produkt-Beschreibung

Ausführliche Information

Herkunftsort:

China

Zertifizierung:

Halal, Kosher, ISO

Verpackung Informationen:

25 kg/Beutel

Versorgungsmaterial-Fähigkeit:

9999tons

Produkt-Beschreibung

Product Introduction

Our Alkalized Cocoa Powder is made from high-quality cocoa beans through professional alkalization treatment, featuring mild taste, rich cocoa aroma and deep, stable color. It has good solubility, fine texture and strong fluidity, widely used in chocolate, bakery, beverages, ice cream and confectionery. Available in low-fat and high-fat grades, it delivers consistent performance for industrial production. With strict quality control, our cocoa powder ensures stable color and flavor in finished products. We provide 25kg bulk bag packaging, factory-direct wholesale, safe food-grade standard and fast global delivery, ideal for food manufacturers, chocolate brands and bakery suppliers.

Product Photo

Alkalized Cocoa Powder Low Fat &High Fat for Bakery Beverage & Candy Making 0
Product Specifications

Item	Specification
Product Name	Alkalized Cocoa Powder / Dutch Processed Cocoa Powder
Appearance	Fine brown / dark red brown powder
Fat Content	10-12%, 20-24%
pH Value	6.8–7.8
Shelf Life	24 months
Storage	Cool, dry, avoid direct sunlight & moisture
Packaging	25kg/bag
Grade	Food Grade
Applications	Chocolate, bakery, drinks, ice cream, biscuits, confectionery

Product Q&A

Q: Is this alkalized or natural cocoa powder? A: It is alkalized cocoa powder with milder taste and darker color.
Q: Can you provide different fat levels? A: Yes, low-fat 10-12% and high-fat 20-24% are available.
Q: What's your standard package? A: 25kg food-grade kraft bag with inner plastic liner.
Q: Is it suitable for chocolate and baking? A: Yes, widely used for chocolate, cakes, cookies, drinks and ice cream.
Q: How long is the shelf life? A: 24 months under sealed and cool dry storage.
Q: Do you accept bulk OEM orders? A: Yes, we support large wholesale and customized packaging.

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Alkalized Cocoa Powder Low Fat &High Fat for Bakery Beverage & Candy Making 2

Tags:

Essen Süßstoffe

Lebensmittelgeschmacksmittel

Kakaozutaten

Lebensmittelproteinpulver

Lebensmittelverdicker Agent

Lebensmittelkonservierungspulver

Nahrungsmittel Antioxidantien

Lebensmittel-Säuerungsmittel

Gluconatsalz

Nahrungsmittelemulsionsmittel

Phosphatkonservierungsmittel

Nahrungsmittel-Aminosäuren

Nahrungsmittelernährungsergänzung

Vitamin-Rohstoff

Carotinoidpulver

Lebensmittelenzympulver

Getrocknete Gemüse und Früchte

Kräuterauszug-Rohstoff

Essen Süßstoffe

Lebensmittelgeschmacksmittel

Kakaozutaten

Lebensmittelproteinpulver

Lebensmittelverdicker Agent

Lebensmittelkonservierungspulver

Nahrungsmittel Antioxidantien

Lebensmittel-Säuerungsmittel

Gluconatsalz

Nahrungsmittelemulsionsmittel

Phosphatkonservierungsmittel

Nahrungsmittel-Aminosäuren

Nahrungsmittelernährungsergänzung

Vitamin-Rohstoff

Carotinoidpulver

Lebensmittelenzympulver

Getrocknete Gemüse und Früchte

Kräuterauszug-Rohstoff

Einzelheiten zu den Produkten

Alkalized Cocoa Powder Low Fat &High Fat for Bakery Beverage & Candy Making

Alkalized Cocoa Powder Low Fat &High Fat for Bakery Beverage & Candy Making