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Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients

Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients

Nombre De La Marca: Renze
Número De Modelo: RD701
MOQ: 1000 kilogramos
Precio: CN¥16.78-22.13/kilograms
Términos De Pago: L/C, T/T
Capacidad De Suministro: 1000 toneladas/ mes
Información detallada
Lugar de origen:
PORCELANA
Certificación:
ISO, HACCP, Halal
Tipo de almacenamiento:
Lugar seco y fresco
Especificación:
25 kgs/bolsa
Tipo de producto:
Ingredientes de cacao
Fabricante:
Renunciar
Ingredientes:
Cacao
Contenido:
Cacao
Dirección:
Zhejiang
Instrucción de uso:
Chocolate
Tipo:
Cacao en polvo
Forma:
Polvo
Embalaje:
BOLSA
Color:
Marrón oscuro
Tipo de procesamiento:
Crudo
Contenido de cacao:
100 %
Duración:
2 años
Peso (kg):
25 kg
Contenido de grasa:
10-12%
Finura:
Mínimo 99.0%
Nombre del producto:
Productos orgánicos de alta calidad de venta en caliente Aceite de cacao en polvo alcalino 10-12%
Nombre:
Polvo de cacao alcalizado
Sabor:
Aroma normal a cacao
Embalaje:
Polvo de cacao 25 kg
Calidad:
Extracto natural del 100%
Aplicación:
confitería
Muestras gratis:
Disponible
Detalles de empaquetado:
25 kg/bolsa
Capacidad de la fuente:
1000 toneladas/ mes
Descripción de producto

wholesale price halal chocolate raw material pure dark cocoa powder

Product Description

Rich and profound aroma, stemming from meticulous craftsmanship. Renze alkalized cocoa powder, carefully selected from top-quality cocoa beans, features a deep and rich color, a soft and smooth flavor, significantly reduced sourness and astringency, and is more soluble in various liquids. It is the ideal choice for making beverages, baking, ice cream and high-end desserts, bringing you a smooth and rich chocolate experience.

SPECIFICATION SHEET

Indexes / Parameters

Values

Cocoa powder, Natural

Values

Cocoa powder, Alkalized,

Origin of beans :

Ghana

Ghana

Application:

Natural cocoa powder tastes bitter and gives a deep chocolate flavor to baked goods. It is suitable for use in brownies, cookies, chocolate cakes and others.

Alkalized cocoa powder tastes bitter and gives a deep chocolate flavor to baked goods. It is suitable for use in brownies, cookies, chocolate cakes and others.

Organoleptic properties:

Appearance

Fine , free flowing brown powder without foreign matters

Fine, free flowing brown powder without foreign matters

Taste and smell

Typical for cocoa without foreign taste& smell

Typical for cocoa without foreign taste& smell

Physical  and Chemical  properties:

Fat content  ( % )

10-12

10-12

Fineness ( through 200 mesh )  ( % )

Min 99

Min 99

Moisture ( % )

Max 4.5

Max 4.5

pH

5.2-5.8

6.2-6.8 / 7.0-7.8/7.8-8.2

Ash ( % )

Max 8

Max 12

Microbiology properties:

Total plate count (cfu/g)

Max 5000

Max 5000

Coliforms per (cfu/g)

Max 0.3

Max 0.3

Mould (cfu/g)

Max 50

Max 50

Yeast(cfu/g)

Max 50

Max 50

Salmonella (cfu/g)

Negative/ 25grams

Negative/ 25grams

Pathogenic bacteria(cfu/g)

Negative/ 25grams

Negative/ 25grams

 

GMO :

Free from genetically modified organisms

Allergens:

The products do not contain known allergens.

Safety :

The product is harmless, safe and fit for human consumption

Shelf life:

24 moths as from production date

 

Application

Due to its excellent solubility and rich flavor, is widely used in:

  • Beverages: It is the first choice for making hot chocolate, chocolate milk and mocha coffee.
  • Baking: It is often used to make brownies, devil cakes, Oreo cookie shells and other pastries that require dark colors and rich flavors.
  • Ice cream and desserts: Used to make chocolate-flavored ice cream, mousse, pudding and frosting.
  • Daily cooking: Sometimes it is also used to make Mexican-style sauces.

Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 0

Packaging & Shipping

One bag net weight 25.00KGS, one 20' container load 16 tons, total 640 bags, one 40' container load 25 tons, total 1000 bags.

Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 1

Company Information

We are a Group company which have factory produce cocoa products. We import cocoa material for our cocoa powder by our self. Our cocoa bean is from Ghana. We can offer 5000 tons of cocoa powder each month.

Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 2Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 3

Certificate

 Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 4

 

Transaction ON line

Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 5 

Reviews from Buyers

Dark Brown Dutch-Processed Alkalized Food Grade Cocoa Powder Fat 10-12% For Bulk Baking and Cooking Ingredients 6 

FAQ

 1. What's your payment terms?
T/T or L/C or DP

2. What's your delivery time?
Usually we will arrange the shipment in 7 -15 days.

3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.

4. How about the validity of the products?
According to the products you ordered.

5. What documents you provide? 
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate. If your markets have any special requirements, let us know.

6. What is loading port?
Usually is Shanghai,Qingdao or Lianyungang

Contact Details

Contact person: Estela
Tel: 0086-573-83989698
Fax: 0086-573-83915769
Mobile/Whatsapp/Telegram/Viber: +86 13221317973
Website: www.jxrenze.cn
Email: sales14@food-navigator.cn

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