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Apple Pectin Powder for Food Ingredients Shelf Life 24 months EINECS No. /

Name: Apple Pectin Powder for Food Ingredients Shelf Life 24 months EINECS No. /
Brand: Jiaxing Renze Import & Export Co., Ltd
SKU: レンツェ
Price: 553.07 USD
Availability: InStock

ブランド名:	RENZE
モデル番号:	レンツェ
MOQ:	1000キログラム
価格:	CN¥107.07/kilograms 1000-15999 kilograms

詳細情報

製品の説明

詳細情報

起源の場所:

チェジアン

証明:

ISO

貯蔵型:

乾燥した涼しい場所

仕様:

25KGS/BAG

保存期間:

24か月、24か月

製造者:

レンツェ

材料:

Appleのペクチン

内容:

Appleのペクチン

住所:

チェジアン

使用説明書:

食糧原料

ケースノー:

124843-18-1

他の名前:

Appleのペクチン

MF:

C47H68O16

EINECS ノー:

FEMAいいえ。:

種類:

濃厚剤

製品名:

Appleのペクチン

グレード:

食品類

応用:

食品産業

サンプル:

評価可能

保存:

24ヶ月

パッケージ:

25KGS/BAG

形式:

粉状

使用:

食糧補足の健康

製品の説明

Product Description

Apple Pectin

Features & Application
Pectin is soluble in 20 times of water to form a milky white viscous colloidal solution, which is weakly acidic. It is more stable in acidic solution than in alkaline solution. It has strong heat resistance and is almost insoluble in ethanol and other organic solvents.
1. In the production process of yogurt, different types of pectin have different functions. For example, adding high-fat pectin can stabilize the structure of yogurt, while adding low-fat pectin can prevent whey separation.
2. When producing jam, the pectin content in raw materials is too little, so the thickening effect of pectin can be used, and 0.20% pectin can be used as a thickening agent. The amount of pectin used in low-sugar jam is about 0.60%.
3. Pectin has strong water absorption, which can not only increase the volume of dough, but also improve the freshness, stability and softness of dough. In the production of hamburgers, after adding pectin, the amount of flour used to make hamburgers of the same volume will be reduced by 30%. Bread made from pectin-added dough can prolong the selling time of bread.
4. Pectin is a kind of suspending agent, which can reduce the hard matter caused by the sedimentation of pulp, and make the fruit particles evenly suspended in the beverage. It also enhances the taste of the juice and also acts as a stomach invigorator.
5. Pectin can be used as a protein stabilizer in acidic milk drinks.
6. Pectin has good water-holding and anti-radiation functions, and it can be applied to plastic wrap, diapers, cosmetics and
toothpaste

Specification

Product name	Pectin Powder
Item	Standard
Appearance	Off-white, odorless,free-flowing powder
Particle Size of 80 mesh ,pass rate (%)	99.8%
Loss on drying (%)	≤12.0
Acid insoluble ash(%)	≤1.0
Ash content (%)	4.70
PH	3.76
Sulfur dioxide(SO2) (mg/kg)	≤50
The total galacturonic aci (%)	≥65
Degree of esterification (%)	16.9
Micro-ethanol (%)	≤1.0
Total bacterial, CFU/g	≤5000
Yeast and Mold, CFU/g	≤100

Packing & Delivery

25kgs/bag

Company Profile

1) TOP 10 Supplier 2) Belongs to capital group-XIANDE 3) With a history over 25 years. 4) 15 years export experience. 5) Focus on Cocoa products, Food Ingredients, Food Additives, API, Amino Acids, Vitamin, and gate hardware. . 6) Has approved ISO9001-2008, international food's HACCP system and relative certificates. 7) We offer high quality goods, best service and price.

FAQ

タグ:

食品甘味料

食品香料剤

ココア成分

フードプロテインパウダー

食品増粘剤剤

食品防腐剤粉

食物酸化防止剤

食品酸性剤

グルコナート塩

食糧乳化剤

リン酸性保温剤

食品アミノ酸

食糧栄養の補足

ビタミン原料

カロテノイドパウダー

食品酵素パウダー

乾燥野菜と果物

草のエキスの原料

食品甘味料

食品香料剤

ココア成分

フードプロテインパウダー

食品増粘剤剤

食品防腐剤粉

食物酸化防止剤

食品酸性剤

グルコナート塩

食糧乳化剤

リン酸性保温剤

食品アミノ酸

食糧栄養の補足

ビタミン原料

カロテノイドパウダー

食品酵素パウダー

乾燥野菜と果物

草のエキスの原料

商品の詳細