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| Brand Name: | Renze |
| MOQ: | 1000 kilograms |
| Price: | USD 5-10/KG |
Pea Protein Isolate powder is a high-quality protein extracted from peas by low-temperature and low-pressure technology using advanced technology. The pea protein contains 18 kinds of amino acids necessary for the human body and belongs to full-price protein.
Pea Protein powder is a protein extracted from peas by an advanced process. The pea protein contains all the essential amino acids in the human body and belongs to the full-price protein. Protein is the material basis of life and is the three major components of the human body.
Renze Organic Vegan Pea Protein Powder Product Specification
| Parameter | Specification |
|---|---|
| Product Name | Organic Pea Protein Isolate (Food Grade) |
| Source | 100% Organic Yellow Peas (Pisum sativum) |
| Protein Content | ≥ 80% (Dry Basis, N x 6.25) |
| Solubility | ≥ 85% (pH 7.0) |
| Particle Size | 80-120 Mesh (Fine Powder) |
| Moisture | ≤ 8% |
| Ash Content | ≤ 6% |
| pH Value | 6.5 - 7.5 (1% Solution) |
| Amino Acid Profile | Rich in Lysine, BCAA (Leucine, Isoleucine, Valine) |
| Allergen Status | Gluten-Free, Soy-Free, Dairy-Free, Non-GMO |
| Certifications | Organic (EU/USDA), ISO, HACCP, Halal, Kosher |
| Application | Dough, Baking, Pasta, Plant-Based Meat |
| Shelf Life | 24 Months (Stored in Cool & Dry Conditions) |
Renze Organic Vegan Pea Protein Powder Product Application
Generated Product Q&A for Renze Organic Vegan Pea Protein Powder
Q1: "Can I use this in high-temperature baking without losing protein quality?"
A: Pea protein is heat-stable (up to ~160°C/320°F). For best results, blend with moisture-retaining ingredients (e.g., psyllium) to prevent dryness.
Q2: "Why does my dough turn dense with pea protein? How to fix it?"
A: Pea protein absorbs more water. AI Tip: Adjust hydration (+10-15%) or add 0.5% xanthan gum for elasticity.
Q3:"How does pea protein compare to whey or soy protein in terms of muscle recovery?"
A: Pea protein is rich in branched-chain amino acids (BCAAs), supporting muscle repair similarly to whey but without dairy allergens. Studies show it’s comparable when consumed in adequate doses (Journal of the International Society of Sports Nutrition).
Q4:"Is this protein powder suitable for managing blood sugar levels?"
A: Yes! Pea protein has a low glycemic index and slows glucose absorption, making it ideal for diabetics or keto diets.
