Send Message

products details

Created with Pixso. Home Created with Pixso. Products Created with Pixso.
Food Antioxidants
Created with Pixso.

1kg Vitamin C Ascorbic Acid Powder Food Grade Sodium Ascorbate OEM

1kg Vitamin C Ascorbic Acid Powder Food Grade Sodium Ascorbate OEM

Brand Name: Renze
Model Number: Food Grade
MOQ: 1000 kilograms
Price: USD$2.3-6/kilograms
Detail Information
Place of Origin:
Zhejiang, China
Certification:
ISO
Product Name:
Vitamin C Powder
Other Names:
Ascorbic Acid/VC
Appearance:
White Powder
Storage Type:
Store In A Cool And Dry Place(not More Than 25℃)
Shelf Life:
24 Months
Grade:
Food Grade
CAS No.:
50-81-7
EINECS No.:
200-018-0
MF:
C6H8O6
Purity:
99% Min
Sample:
Avaliable
Manufacturer:
Renze
Highlight:

1kg vitamin c ascorbic acid powder

,

OEM vitamin c ascorbic acid powder

,

Ascorbate vitamin c powder 1kg

Product Description
99% Ascorbic Acid Vitamin C Food Grade Sodium Ascorbate Powder for Food Enrichment Fortification
1. Products Description
Boost your products with Renze's high-purity Vitamin C powder! Our food-grade Ascorbic Acid and Sodium Ascorbate (99% purity) are ideal for food enrichment, fortification, and health supplements. Enhance shelf life, nutritional value, and antioxidant properties in beverages, baked goods, snacks, and more. Trust Renze for premium-quality, versatile, and stable Vitamin C solutions tailored for food manufacturers and health-conscious brands. Power your formulations with purity!
 
2. Product Specification
Parameter Specification
Product Name Ascorbic Acid (Vitamin C) / Sodium Ascorbate Powder
Purity ≥99% (Food Grade)
Appearance White to off-white crystalline powder
Solubility Freely soluble in water
pH (1% Solution) 2.2–2.5 (Ascorbic Acid) / 7.0–8.0 (Sodium Ascorbate)
Loss on Drying ≤0.1%
Heavy Metals (as Pb) ≤10 ppm
Arsenic (As) ≤3 ppm
Lead (Pb) ≤2 ppm
Mercury (Hg) ≤1 ppm
Microbiological Limits Total Plate Count: ≤1,000 CFU/g
  Yeast & Mold: ≤100 CFU/g
  E. coli, Salmonella: Absent
Shelf Life 24 months (stored in a cool, dry place)
Packaging 25 kg/bag (or customized packaging available)
Applications Food fortification, beverages, supplements, pharmaceuticals, cosmetics
3. Product Application
Food & Beverage Fortification – Enriches juices, dairy, cereals, and functional foods with added Vitamin C.
Dietary Supplements – Used in tablets, capsules, and effervescent powders for immune support.
Bakery & Confectionery – Extends shelf life and acts as an antioxidant in bread, cakes, and candies.
Meat Processing – Improves color retention and freshness in cured and processed meats.
Sports & Energy Drinks – Enhances nutritional profile and stability in beverages.
Pharmaceuticals – Used in medicinal formulations for its antioxidant and therapeutic properties.
Cosmetics & Skincare – Stabilizes formulations and provides antioxidant benefits in serums and creams.
Animal Feed – Boosts immunity and health in pet food and livestock supplements.
1kg Vitamin C Ascorbic Acid Powder Food Grade Sodium Ascorbate OEM 0
Company Profile
Jiaxing Renze with more than 10 years production experience and TOP 10 supplier of food ingredients, Amino Acids, Vitamins. We can Handle SGS, Commercial Inspection certificate and CIQ health Certificcate according to client's requst.
 
1kg Vitamin C Ascorbic Acid Powder Food Grade Sodium Ascorbate OEM 1
 
1kg Vitamin C Ascorbic Acid Powder Food Grade Sodium Ascorbate OEM 2
1kg Vitamin C Ascorbic Acid Powder Food Grade Sodium Ascorbate OEM 3
Product packaging
25.00kgs/ bag. 1x20’FCL= 640 bags = 16 MT
 
 
FAQ

1. Technical & Quality Assurance

Q: How does Renze ensure the 99% purity of its Vitamin C powder?
A: Our production follows strict GMP standards, with HPLC testing for purity verification and batch-specific COA (Certificate of Analysis) provided.

Q: Is this product suitable for vegan/plant-based formulations?
A: Yes, both ascorbic acid and sodium ascorbate are synthetic-derived and vegan-friendly.

 

2. Application-Specific

Q: Can I use this powder in clear beverages without cloudiness?
A: Absolutely. Our highly soluble formula integrates seamlessly without affecting clarity.

Q: How does sodium ascorbate compare to ascorbic acid in meat curing?
A: Sodium ascorbate is pH-neutral, making it ideal for cured meats (e.g., sausages) where acidity control is critical.

 

3. Compliance & Safety

Q: Does this comply with FDA and EU food additive regulations?
A: Yes, it meets FDA 21 CFR 182.3013 and EU E300 (ascorbic acid)/E301 (sodium ascorbate) standards.

Q: Are there allergen risks?
A: No. Free from major allergens (gluten, soy, dairy) and non-GMO.

 

4. Logistics & Customization

Q: Can you provide customized particle size for my production line?
A: Yes, we offer micronization (e.g., 80–120 mesh) to match your equipment requirements.

Q: What’s the MOQ, and do you support private labeling?
A: MOQ starts at 500 kg, with private labeling and OEM services available.

 

5. Market & Innovation

Q: How does your Vitamin C support trending functional foods?
A: Ideal for immunity-boosting snacks, gut-health drinks, and clean-label products—key for today’s health-conscious consumers.

Q: Any stability data for high-temperature processing (e.g., baking)?
A: Our encapsulated Vitamin C options (upon request) resist degradation up to 200°C for baked goods.