|
| Наименование марки: | RENZE |
| Номер модели: | Аромат масла |
| MOQ: | 100 килограммов |
| цена: | USD 8-15/KG |
| Условия оплаты: | Л/К, Т/Т |
Introducing Renze Premium Butter Flavor Powder – a high-quality, food-grade solution meticulously crafted for the biscuit industry . This finely milled, powdery butter flavor offers a convenient and efficient way to infuse your baked creations with a rich, authentic buttery taste.
Designed specifically for biscuits, this product ensures consistent flavor distribution throughout your dough, providing that perfect melt-in-the-mouth richness in every bite. As with other Renze specialty ingredients, it maintains the high standards of quality and safety appropriate for food manufacturing . Please note, this product is designated as "No FEMA," indicating it does not carry a specific FEMA (Flavor and Extract Manufacturers Association) number for GRAS status, and suitability should be confirmed for your application and region.
| Parameter | Specification |
|---|---|
| Brand | Renze |
| Product Type | Butter Flavor |
| Physical Form | Powder |
| Appearance | Off-white to Light Yellow Powder |
| Odor & Flavor | Characteristic of Fresh Butter |
| Moisture Content | ≤ 5.0% |
| Particle Size | 95% through 60 Mesh US |
| Bulk Density | Approx. 0.6 g/ml |
| Packaging | 20 kg net weight |
| Shelf Life | 36 months |
| Storage Conditions | Store in a cool, dry place |
| Grade | Food Grade |
| FEMA Status | No FEMA Number |
| Allergen Information | Contains Milk Derivatives. |
| GMO Status | GMO-Free |
| Recommended Dosage | 0.2% - 1.0% |
| Application | Biscuits, Cookies, Crackers |
Shortbread Biscuits: Provides a rich, authentic buttery taste and melt-in-the-mouth texture.
Cream-Filled Biscuits: Ideal for adding butter flavor to both the biscuit base and the creamy center filling.
Hard Dough Biscuits: Ensures consistent flavor distribution throughout the dense dough for a uniform taste in every bite.
Savory Crackers: Adds a subtle buttery note to cheese, herb, or plain crackers.
Cookie Manufacturing: Perfect for various cookie types, including sandwich cookies, tea biscuits, and digestive biscuits.
Rusk and Toast Products: Enhances the overall flavor profile of twice-baked goods.
Dry Mixes: Can be used as a flavor base in premade biscuit and baking mixes.
Jiaxing Renze Import and Export Co., Ltd. is a professional production and supply of food additives, food ingredients enterprises.It is our mission to provide customers with the safest food additives. We strive to meet the standards of the world market, so that customers can enjoy the best service while they are at ease to buy.
Professional Q&A: Renze Premium Butter Flavor Powder
Q1: What is the main advantage of using a powdered butter flavor over a liquid one in biscuit production?
A: The primary advantage is ease of incorporation and consistent distribution. The powder form allows for dry mixing with flour and other dry ingredients, ensuring the butter flavor is evenly dispersed throughout the dough without the need for emulsifiers or specialized mixing equipment. It also eliminates the mess and potential for oil separation associated with liquid flavors.
Q2: How does the heat stability of this powder perform during high-temperature baking?
A: Renze Butter Flavor Powder is specifically formulated for baked applications like biscuits. The encapsulation or carrier system used in the powder is designed to withstand high temperatures, protecting the volatile flavor compounds. This ensures that a robust buttery flavor remains in the final biscuit after baking, rather than baking out or burning.
Q3: What is the recommended dosage range, and how should we determine the exact percentage?
A: The standard recommended dosage is 0.2% to 1.0% of the total flour weight. We suggest starting with a mid-range dosage in a small test batch. The optimal level will depend on your specific recipe, particularly the levels of fat, sugar, and salt, as well as the desired flavor intensity. We can provide sample quantities for you to conduct your own in-house trials.
Q4: Does this product contain any allergens?
A: Yes. The product contains milk derivatives and is therefore not suitable for consumers with a milk allergy. It is manufactured in a facility that also processes soy and wheat, so there is a risk of cross-contact. Please refer to the allergen information in the specification sheet for the most current details.
Q5: How should this product be stored, and what is its shelf life?
A: For maximum shelf life (36 months from date of manufacture), the powder should be stored in its original unopened packaging in a cool, dry place away from direct sunlight and strong odors. Once opened, the bag should be tightly resealed to prevent moisture absorption and caking.
