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Bulk Dutch Cocoa Powder with 10-12% Fat Content, Food-Grade Antioxidant, and Customizable PH for Brownies and Baking

Bulk Dutch Cocoa Powder with 10-12% Fat Content, Food-Grade Antioxidant, and Customizable PH for Brownies and Baking

Brand Name: renze
Model Number: RD 001
MOQ: 1000 metric tons
Price: USD 2.7-9/KG
Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Ability: 1000 tons/ month
Detail Information
Place of Origin:
China
Certification:
ISO, HACCP, Halal
Net Weight:
1 Lb
Origin:
Cocoa Beans
Storage:
Store In A Cool, Dry Place
Shelf Life:
2 Years
Type:
Food Ingredient
Flavor:
Rich Chocolate
Form:
Powder
Fat On Dry Matter:
Min 10- Max 12 %
PH:
6.2-6.8,6.8-8.0, Can Be Customized
Packing:
25 Kg/bag
Packaging Details:
25kg/bag
Supply Ability:
1000 tons/ month
Highlight:

10-12% Fat Content Alkalized Cocoa Powder

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PH 6.2-8.0 Dutch Cocoa Powder

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2 Years Shelf Life Dark Cocoa Powder

Product Description
Bulk Dutch Cocoa Powder Alkalized Dark Cocoa Powder
Product Overview

Premium alkalized cocoa powder sourced from Ghana with balanced fat content of 10%-12%. Specially processed for optimal solubility and rich flavor profile, ideal for various food applications including brownies, cakes, and bakery products.

Key Specifications
Net Weight 1 lb
Origin Cocoa Beans
Storage Store in a cool, dry place
Shelf Life 2 years
Type Food Ingredient
Flavor Rich Chocolate
Form Powder
Product Description

Alkalized cocoa powder produced from cocoa beans under controlled hygienic conditions. Contains no hazardous ingredients, additives, or preservatives.

Ingredients: Cocoa beans from West Africa

Origin: China

Organoleptic Properties
Appearance Fine, free flowing brown powder
Taste and Smell Typical for cocoa, without burnt or bitter taste or foreign smells
Color Light brown to middle brown
Physical & Chemical Properties
Fineness (200 mesh sieve) Min 99.5%
Fat on dry matter Min 10 - Max 12%
Moisture Max 5%
PH 6.2-6.8, 6.8-8.0 (Customizable)
Microbiological Properties
Total plate count (cfu/g) 5000 /g
Mould (cfu/g) Max 50/g
Yeast (cfu/g) Max 50/g
Coliforms per (cfu/g) Max 0.3/g
Echerichia coli MPN PER G Negative/g
Salmoneae (cfu/g) Negative/25g
Pathogenic bacteria (cfu/g) Negative/25g
Staphylococcus Negative/25g
Quality & Safety
  • GMO: Free from genetically modified organisms
  • Allergens: The products do not contain known allergens
  • Quality statement: The product is harmless, safe and fit for human consumption
Packaging & Storage
  • Food grade kraft bags, 25 kg net weight
  • Shelf life: 24 months from production date
  • Storage: Keep in a dry and cool place at max. 20°C and 60% humidity
Applications

Ideal for brownies, cookies, chocolate cakes, bakery, confectionery and other foods.

Cocoa Powder Applications in Food Products
  • Beverages: Hot chocolate, chocolate milk, coffee, smoothies, functional drinks
  • Bakery & Confectionery: Cakes, cookies, brownies, chocolate bars, truffles, donuts, pastries
  • Dairy & Frozen Desserts: Ice cream, yogurt, puddings, mousses, chocolate syrups, sauces
Bulk Dutch Cocoa Powder with 10-12% Fat Content, Food-Grade Antioxidant, and Customizable PH for Brownies and Baking 0
Frequently Asked Questions
Q1: Why is this cocoa powder ideal for beverage formulations?

Our cocoa powder is sourced from premium Ghanaian beans, offering balanced 10-12% fat content for rich flavor and smooth mouthfeel. Its fine particle size ensures excellent solubility in both hot and cold drinks, preventing clumping.

Q2: Can I use it for cold-processed drinks like iced coffee or frappes?

Absolutely. The powder dissolves 85%+ in cold liquids, making it ideal for iced cocoa, frappes, or blended shakes. For best results, pre-mix with a small amount of hot water before adding cold ingredients.

Q3: Does it meet food safety standards for global markets?

Yes. It complies with strict microbiological limits and heavy metal standards. Certifications (e.g., ISO, FSSC 22000) are available upon request.

Q4: Can it be used in functional/health beverages?

Yes! Its natural polyphenols and minimal processing make it suitable for antioxidant-rich drinks, protein shakes, or low-sugar functional beverages.

Our Factory & Certifications
Bulk Dutch Cocoa Powder with 10-12% Fat Content, Food-Grade Antioxidant, and Customizable PH for Brownies and Baking 1 Bulk Dutch Cocoa Powder with 10-12% Fat Content, Food-Grade Antioxidant, and Customizable PH for Brownies and Baking 2 Bulk Dutch Cocoa Powder with 10-12% Fat Content, Food-Grade Antioxidant, and Customizable PH for Brownies and Baking 3
Complete Cocoa Ingredients Supply
  • Natural cocoa powder
  • Alkalized cocoa powder
  • Cocoa Mass
  • Cocoa Butter

Customized packing available. Free samples upon request. Contact us now for more information.